The gateway loaf — the one that quietly converts the "I don't really do sourdough" crowd into Friday regulars. Thin, bronzed crust; a soft, custardy crumb that pulls apart in strands; just a whisper of tang. Four ingredients, no shortcuts: flour, water, salt, and time.
12 loaves available
Ordering for Fri · Jul 24 — order by Fri 7:30 AM. Switch dates from the market page.
11 reviews — every one a real customer's own words.
★★★★★ ✓ Verified buyer
Maksym ADAMOVYCH · 7/12/2026
Amazing
★★★★★ ✓ Verified buyer
Anonymous · 5/14/2026
Yes yes it's organic and real sourdough starter. The best sourdough I have ever bought. Thank you
★★★★★ ✓ Verified buyer
Anonymous · 5/3/2026
★★★★★ ✓ Verified buyer
Baruch Rapaport · 3/22/2026
★★★★★ ✓ Verified buyer
Ari weber · 2/22/2026
Wow this was by far the best white sourdough challah I've ever had. We brought it to our hosts for Shabbos and besides the beauty of each loaf it was gone too quick. Will have to wait till next week...
★★★★★ ✓ Verified buyer
Yehuda Lebo Leibowitz · 2/4/2026
Great crunch on the outside, and perfect density on the inside. I wouldn't go anywhere else for my sourdough
★★★★★ ✓ Verified buyer
Br · 2/3/2026
★★★★★ ✓ Verified buyer
Jacob Ehrenpreis · 12/21/2025
★★★★★ ✓ Verified buyer
david barg · 12/7/2025
Perhaps the best sourdough I've had. The crispy crust is just right, thin enough to cut, but awesome crunch. The dough is super flavorful. Enjoy with some good olive oil for some real Oneg Shabbos.
★★★★★ ✓ Verified buyer
AA · 11/16/2025
Best sourdough in Monsey!!!!
★★★★★ ✓ Verified buyer
Yaakov mindick · 11/7/2025
This white sour though is delicious a real old school baking experience made with personal care and a real artisan handmade touch to the whole thing-a real experience.-
Your Order
Emptier than a breadbox on Pesach. Fill it from the stands: